PURCHASE TICKETS >> http://www.debrawhitingdinner.eventbrite.com
Join us for an elegant feast on Saturday, June 1st at 6:30pm at Red Newt Cellars. One hundred percent of the proceeds directly benefit the Debra Whiting Foundation, a non-profit corporation focused on culinary and agricultural scholarships, apprenticeships, and internships in the Finger Lakes region in memory of the woman who pioneered the locavore movement, the late Debra Whiting.
The evening will feature an announcement of the first agriculture grant to a local Finger Lakes farm, introduce the 2013 culinary scholarship applicants, and a silent auction.
6:30pm Welcome Reception: Red Newt Cellars "Circle" Riesling 2011 & FLX Board by Chef Brud Holland
7:00pm Wine Pairing Dinner with Guest Finger Lakes Chef Orlando Rodriguez
Salad of greens, goat cheese, brioche croutons, hydroponic strawberries and strawberry vinaigrette
Red Newt Cellars Pinot Gris Curry Creek Vineyards 2010
Intermezzo: Knapp Winery limoncello and mint granita
Chimichurri marinated pork tenderloin, pinto bean spread, asparagus and pickled ramps
Red Newt Cellars Cabernet Franc Glacier Ridge Vineyards 2007
Red Newt Cellars Gewürztraminer Curry Creek Vineyards 2008
Honey bourbon flan with peaches
Red Newt Cellars Riesling Lahoma Vineyards 2009
The Debra Whiting Foundation is a 501(c)3 non-profit corporation that has been formed to carry on Debra's vision and commitment to wine, food, farms, families and community. Focused on culinary and agricultural scholarships, apprenticeships, and internships, stay updated on DWF program developments by joining the mailing list here.